is smoked sausage keto Cabbage and smoked sausage (keto/one pan)
If you’re looking for a warm and hearty soup that fits your keto lifestyle, you have to try this keto smoked sausage chowder! It’s creamy, flavorful, and easy to make. Here’s how:
Ingredients:
- 1 lb smoked sausage
- 1/2 onion, chopped
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 1/2 tsp dried thyme
- 1/2 tsp dried basil
- 1/4 tsp cayenne pepper
- 1/2 head of cauliflower, chopped
- 1/2 cup shredded cheddar cheese
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Heat olive oil in a pot over medium heat. Add chopped onion and minced garlic, and cook until softened.
- Add sliced sausage and cook until browned.
- Add cauliflower, chicken broth, thyme, basil, and cayenne pepper. Bring to a boil and then reduce heat. Simmer until cauliflower is tender.
- Add heavy cream and shredded cheese. Stir until cheese is melted and soup is heated through.
- Season with salt and pepper to taste. Serve hot.
This keto smoked sausage chowder is perfect for a cozy dinner on a cold night. And the best part is that it only takes 30 minutes to make!
If you’re looking for a quick and easy keto dinner idea, you have to try this 3-ingredient smoked sausage recipe! Here’s how:
Ingredients:
- 1 lb smoked sausage
- 1 head of cauliflower, chopped into small florets
- 1 tbsp olive oil
Instructions:
- Preheat oven to 400°F.
- In a large bowl, toss chopped cauliflower with olive oil and salt.
- Cut smoked sausage into bite-sized pieces and place on a baking sheet with cauliflower.
- Bake for 20-25 minutes, until sausage is browned and cauliflower is tender.
This 3-ingredient smoked sausage recipe is perfect for a busy weeknight when you don’t have a lot of time to cook. And it’s so tasty, you won’t even miss the carbs!
Both of these recipes are keto-friendly and delicious. Give them a try and let me know what you think!
Image source: Pinterest
Image source: Keto Mom Secrets
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Keto Smoked Sausage Chowder | Keto Cooking Wins | | Recipe In 2020
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